HEAVY METALS IN COMMONLY CONSUMED ROOT AND LEAFY VEGETABLES IN DHAKA CITY, BANGLADESH, AND ASSESSMENT OF ASSOCIATED PUBLIC HEALTH RISKS

Heavy Metals in Commonly Consumed Root and Leafy Vegetables in Dhaka City, Bangladesh, and Assessment of Associated Public Health Risks

Abstract Background Excess accumulation of heavy metals in frequently consumed food (e.g., vegetables, fruits) is a serious threat to human health.The concentration of heavy metals in four root vegetables 2-Layer Wood Sign and five leafy vegetables collected from the Kawran Bazar fresh vegetable market of Dhaka, Bangladesh, were analyzed.Average da

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